Cook lunch in a Bukchon hanok

A closer look

Make a day of it

Make two Korean dishes with an English-speaking chef at O’ngo Food Communication. A weekday 10:30am start leaves the afternoon free for the neighbourhood. Monday/Tuesday: bibimbap and bulgogi; Wednesday/Friday: japchae and pork; Thursday: bibimbap and pork. Ask about dietary changes beforehand.

Find your option

Pick a plan to carry into your comparison. Confirm the same option with the seller.

Weekday lunch class

Two dishes and a drink, 10:30am–12:30pm.

2 hoursEnglish

Check this option’s price with the seller

Your experience, step by step

10:30am demonstration and cooking
lunch
finish about 12:30pm

What your booking covers

Included

Chef, ingredients, cooking equipment and one beverage

Not included

Transport to the venue

Where to meet

O’ngo Food Communication near Bukchon; use the workshop map in your booking

Cancellation & changes

By 5pm KST: three days before, 50% refund; two days before, 10%; the day before or later, non-refundable.

Traveller reviews

5 / 5

2 reviews

Trazy · Checked 2026-10-02

Read reviews on TrazyOpens the provider’s product page

From Trazy travellers

Review summaries · 2

Sort summaries

Guides & communication

This traveller praised the chef’s attentive explanations and stories, and felt the dishes were practical to make again at home.

The experience

Liam enjoyed the session and singled out the teacher as a highlight.

Read the originals on Trazy ↗

Before you head out

A little local know-how

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Listing & photo credits